The impact of mycotoxins on the immune system of pigs
The webinar focused on the negative impact of mycotoxins on pig immunity and their performance. MVDr. Renata Kučerová (ADDICOO GROUP s.r.o.) presented the latest results of in vivo testing of the Fortisorb® Phyto product in pig fattening. MVDr. Kateřina Nechvátalová, Ph.D. (VÚVel Brno) lectured on the topic of mycotoxins versus the immune system of pigs.
The full article can be found here.
(Published in the Krmivářství magazine 2/2021, authored by Ing. Alena Ježková, CSc.)